Premium, High-Heat Wood for Cooking, Heating, and Ambiance
Our premium firewood is carefully sourced to provide a long-lasting, steady burn with high heat output, making it an excellent choice for cooking, home heating, and creating a warm, inviting ambiance. Whether used in traditional wood-fired cooking, outdoor gatherings, or for burning oud and bakhoor, this firewood ensures efficiency and consistency.
Characteristics
Cooking Performance & Flavor Profile
Firewood is ideal for traditional wood-fired cooking, offering intense heat and a natural smoky flavor that enhances grilled meats, breads, and slow-cooked dishes. The steady burn provides controlled heat, making it perfect for cooking in clay ovens, grills, and open-fire setups. The natural aroma of the wood subtly infuses food with a rich, authentic taste.
Recommended Uses
Perfect for cooking Arabic dishes like grilled meats, saj bread, and slow-cooked stews, firewood is also widely used for heating homes and creating a cozy atmosphere in fireplaces. Additionally, it is an excellent choice for burning oud and bakhoor, ensuring a slow, even burn that releases deep, lasting fragrances, perfect for special occasions, gatherings, or personal relaxation.
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